Dinner last night was perfect. Seated in the dining room of the lodge, dinner was going to be a served at a leisurely pace. A couple of Rodney Strong Cabarets were de-corked.
Some of the choices from last night’s chef’s menu was a Salmon appetizer, Bison beef slider, shrimp & scallop, Duck, or for upgrade there was the tasty sirloin. Gourmet for sure.
The after dinner is when today’s cloudy heads rolled in last evening. When I snuck out the back door to my room, Slackin Dan, formerly ACTION Dan, was leaning against the bar like a palm tree in a hurricane (*credit Dylan for that analogy), with Dylan next to him speaking Portugese. There were a few others holding the bar up as well, but I didn’t have a view of their status. This year’s motto, Double Double, is really taking a toll! Even Munising Matt is in… he only drinks Coors Light, but he orders them two at time now.
Breakfast was at 7:30am and it took until 8am for everyone to be at the table. I counted at least 4 sets of bloodshot, puffy eyes, and moans & groans as the last few arrived. Breakfast was the snowmobiler special with your choice of egg style. I didn’t see the chicken that was roaming the lodge last night, so I’m sure it was busy preparing the main ingredient to our breakfast? What’s with a chicken roaming around the lodge, free range? Can’t make this stuff up.
We were on the trail by 9:05am, and smooth trails were rode. Not a very good news day again. Oh wait, Yamaha Rob went off trail, hit a rock, and split his skis around a tree. Stopped just before connecting with the front bumper. Ron and Chip Nasty pulling on Snobungees’ and we had him back on the trail within minutes. Huffing and puffing, but we got him out.
And just before that, Yamaha Kevin felt something in his Yamaha steering/suspension. At our next pull over on the trail, for a quick break, he noticed the sway bar on the right hand side of his Yamaha, had broken. He spent lunch searching the web on his phone flipping between Yamaha/Arctic Cat dealers nearby, and shopping the Ski Doo site.
We crossed the Saguenay River by open deck ferry. UNBEIEVABLE!! The ferry was loading as we were coming of the trail directly across from the port for the ferry, and we were first to load… If any of my 8 followers recall, our percentage ratios for on time ferry trips is lacking.
We stopped just after de-boarding the ferry for a quick lunch at the restaurant/motel on the trail. We actually stayed here, I think, 2 years ago, when weather and trail conditions would not let us make it to our scheduled reservation one evening.
We thought it was another 20-30 miles to our evening stay, after lunch, and it wound up being right about 10. We are at Club Tadoussac with a total of 100 Ski Doo miles today. Beautiful trails, sunny blue skies, just a tad warm at 35 degrees. I’m pretty sure everybody dropped a layer for todays’ ride, and it is supposed to be a high of 40 on Monday.
Our lodging tonight is cabins around a lake. We are split into 3 cabins, and are currently sitting in our cabin, enjoying an adult beverage, telling lies and making memories. Compliments to the lodge owner for taking one of the Indiana guys up to the corner store for the adult beverages, in his Ford truck, as there is no bar at this location. Should make for less clouds in the morning. We shall see. Dinner is at 7pm at the main lodge, back up the trail a couple hundred yards.
Double Double, Same Ole Same Old, and bye for now…
Stick
PS: I have pictures but not good enough of wifi to load, coming soon…